Gond Ladoo
1 × ₹225.00 
Kaccha Gola
1 × ₹140.00 
Ghee Ladoo
1 × ₹225.00 
Rasgulla 10 Pcs
1 × ₹200.00 Subtotal ₹790.00
Rasgulla is a classic Bengali sweet made from soft chenna (cottage cheese) balls gently cooked in light sugar syrup to create a spongy, melt-in-the-mouth texture. Every bite bursts with sweetness and freshness, offering a truly refreshing dessert experience.
Gulab Jamun is one of India’s most loved sweets, made from pure khoya and fried to a golden brown, then soaked in fragrant sugar syrup infused with rose essence and cardamom. Each piece is soft, juicy, and melts in your mouth with every bite.
Kaju Katli is a luxurious Indian sweet made from finely ground premium cashews and pure sugar syrup, known for its smooth texture and delicate taste. Each diamond-shaped piece reflects the essence of traditional Indian craftsmanship and rich festive flavor.
Ghee Ladoo is a timeless Indian sweet made from premium gram flour (besan) roasted slowly in pure desi ghee and blended with sugar and cardamom for a rich, melt-in-the-mouth flavor. Each bite bursts with warmth and tradition, reminding you of authentic homemade goodness.
Gond Ladoo is a classic Indian sweet made with edible gum (gond), whole wheat flour, ghee, and dry fruits. Known for its rich taste and health benefits, this ladoo is especially enjoyed during winter months as it provides warmth and energy to the body.
Our Kaccha Gola is made with fresh grated coconut, jaggery or sugar, and a touch of ghee, rolled into bite-sized, melt-in-the-mouth balls. Naturally sweet and rich in flavor, these ladoos are perfect for festivals, gifting, or a healthy snack anytime.
Ghee Ladoo is a timeless Indian sweet made from premium gram flour (besan) roasted slowly in pure desi ghee and blended with sugar and cardamom for a rich, melt-in-the-mouth flavor. Each bite bursts with warmth and tradition, reminding you of authentic homemade goodness.
Rasgulla is a classic Bengali sweet made from soft chenna (cottage cheese) balls gently cooked in light sugar syrup to create a spongy, melt-in-the-mouth texture. Every bite bursts with sweetness and freshness, offering a truly refreshing dessert experience.
